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Vineyard Dinner – Azana Vineyard
August 26, 2017 @ 5:00 pm - 8:00 pm
Dine and savor Scott Paul wines at their source, among the vines of the Azana property. This unrivaled, intimate dinner features a multi-course menu focused on the region seasonal bounty. Chef Mike Delaney will be on hand to guide you through the delectable dishes and why they pair so well with our wines.
$150 per person – $120 for Wine Club Members
Reservation required – limited availability. Call 503-852-7300 or email us at firstname.lastname@example.org